Whole Foods Bakery is a bakery in Columbia, SC. The bakery offers a variety of goods including custom cakes for birthdays, weddings, and graduation events, as well as artisan breads and decadent pies. They serve the local community with a 5.00 rating.
The bakery follows rigorous quality standards, ensuring that all baked goods are made with unbleached, unbromated flour and cage-free or better eggs. Their ingredients are prepared without the use of hydrogenated fats or high-fructose corn syrup, and their standards prohibit over 300 different preservatives, flavors, colors, and sweeteners. Notable signature offerings include the Berry Chantilly Cake, which features berries between layers of vanilla cake topped with whipped mascarstone, and Seeduction Bread, which is baked with pumpkin, millet, sunflower, and poppy seeds.
The business is located on Cross Hill Rd.
Information regarding this business is well-documented online, and their website is structured in a way that is easily read by search engines.
Whole Foods Bakery provides high-quality, ingredient-conscious baked goods to the residents of Columbia.