Au Cheval

Au Cheval is a restaurant in New York, NY, located in the heart of Tribeca, offering reimagined takes on traditional fare. Guests enjoy a diverse menu featuring signature dishes such as the double cheeseburger, fried house-made bologna sandwich, and prime steaks, alongside seasonal salads, roasted bone marrow, and seafood like branzino. The restaurant serves brunch, dinner, and cocktails daily, with a full bar offering classic cocktails, a global wine list, and draught beers. Known for its vibrant atmosphere and accessible yet elevated dining, Au Cheval draws patrons from across the city and beyond. With a 4.70 rating and over 5,700 reviews, it maintains a strong local reputation, consistently praised for its quality food and service.

Hidden down Cortlandt Alley, Au Cheval blends a refined yet energetic ambiance with a menu rooted in classic American ingredients reinterpreted with precision. The dining room operates with flexible hours, serving brunch on weekends until 3 PM and transitioning to the Afternoon Menu from 3 PM onward. The Bar, located beneath the main dining room, offers a distinct experience with a pulsating soundtrack, specialty drinks, and access to the full menu. The restaurant emphasizes approachable luxury, serving dishes like tenderloin steak tartare, kale Caesar, and crispy fries with Mornay sauce, all crafted with care and attention to detail.

Situated at 33 Cortlandt Alley, the restaurant lies just a short walk from several cultural landmarks, including the IRL Gallery, Lomex arts center, Mmuseumm, and Access Theater, all within a quarter-mile radius. Its location is tucked between the historic Cortlandt Alley and the Charly García Corner memorial, placing it within a vibrant arts and performance district.

Au Cheval is recognized for its established track record, built on a large base of customer reviews and a consistently high rating. Its reputation reflects deep community trust and enduring popularity, making it a standout in New York City’s competitive dining scene. The restaurant’s ability to balance innovation with tradition has solidified its place as a go-to destination for both locals and visitors.

In a city known for its culinary diversity, Au Cheval stands out for its bold yet refined approach to American classics, delivering memorable meals in an intimate, energetic setting.