1803 NYC

1803 NYC is a restaurant in New York, NY, located at 82 Reade St. The establishment features balcony seating, covered outdoor seating, and a prohibition speakeasy bar named Bon Courage. It holds a 4.50 rating based on 2032 reviews.

Led by Chef Rafael Haid, the restaurant's menu is inspired by the culinary traditions of New Orleans and includes Cajun-Creole dishes and NOLA classics such as seafood gumbo, beignets, and shrimp po'boys. The dining experience includes lunch, dinner, and late-night bites, with offerings ranging from fresh-shucked oysters and charbroiled oysters to smothered pork chops and grits. The drink program features handcrafted cocktails, an extensive wine list, and New Orleans-inflected beer selections, including Abita brews.

The restaurant provides catering services for various occasions, including weddings, corporate events, holiday parties, and birthday celebrations. Live music and special events are held daily, featuring various performers such as jazz ensembles and Latin jazz bands for brunch and evening service.

1803 NYC has an established track record built on a large base of customer reviews and maintains a solid reputation among the customers it has served. The restaurant provides a unique New Orleans-inspired dining experience in the heart of New York.

The restaurant sits on Reade Street, just steps from Church Street and a tenth of a mile from the Chambers Street train station.

BizScoreAI gives the website a perfect 100 out of 100 for its Schema and Structure score, ensuring AI assistants and search engines clearly understand the business offerings. The Content score reaches 89 out of 100, reflecting substantial and relevant material that search engines reward with better visibility.