Costa Vida is a catering business in Highland, Utah. The restaurant serves the local community with fresh Mexican food, including specialties such as slow-crafted sweet pork, made-in-house guacamole, and various entrees like burritos, enchiladas, tacos, nachos, and quesadillas. Their menu features farm-to-fork ingredients and options ranging from salads to kids' meals. The Highland location has a 3.80 rating.
The company's history began in 2003 when founders Kenny Prestwich and JD Gardner opened the first location in Layton, Utah. Costa Vida focuses on a philosophy of using high-quality ingredients to create recipes from scratch every day, offering items like the signature sweet pork burrito and shredded barbacoa beef enchiladas. The business emphasizes community connection, frequently hosting benefit nights for local groups and providing opportunities for community sponsorships. Their menu is designed to be customizable, allowing guests to choose proteins, beans, rice, and sauces to create a meal that feels nourishing.
The business maintains a well-optimized website that search engines read cleanly, making it easy for customers to find menu details and nutritional information.
Costa Vida provides the Highland area with fresh, high-quality Mexican cuisine and a commitment to local community support.