Drift

Drift is a brunch restaurant in Myrtle Beach, SC, offering a thoughtfully curated menu of breakfast, lunch, and dinner items crafted with fresh, high-quality, and locally sourced ingredients. Known for its healthy and homemade approach, the restaurant serves signature dishes like The Drift Special, Steak & Eggs, Drift Shrimp & Grits, and the Smoked Salmon Lox Sandwich, all made with premium ingredients such as Eggland’s Best eggs and locally handcrafted wood tables. With a strong emphasis on atmosphere and detail, Drift combines coastal charm with a family-owned, locally inspired design, including custom wood slices, recycled tobacco barn windows, and a unique wine display. The restaurant serves guests daily from 7 AM to 3 PM and offers private events after 5:30 PM.

The restaurant’s commitment to quality is evident in every element, from the handcrafted tables made from century-old hardwoods like White Oak, Pecan, and Hickory, to the custom embossed coffee mugs and meticulously plated dishes. The menu highlights seasonal and all-natural offerings, including quinoa-based dishes, avocado toast, and house-made scrambles, all designed to deliver a unique and elevated dining experience. The atmosphere reflects a custom design focused on the finest details, creating a welcoming space that blends coastal inspiration with artisan craftsmanship.

Located on Cipriana Drive, Drift sits just a short walk from 82nd Parkway and Southern Strong Barbell, and is about a mile from Highway 17, Grand Strand Regional Medical Center, Living Dunes, and Grande Dunes Marina. This central location places it within easy reach of both residential and commercial areas, making it a convenient spot for locals and visitors alike.

Drift maintains a strong local reputation, reflected in its 4.80 rating and over 1,500 customer reviews, underscoring its consistent delivery of quality and service. Its established track record, built on a large base of satisfied guests, affirms its standing as a trusted dining destination in Myrtle Beach.

With its blend of coastal-inspired cuisine, locally crafted ambiance, and dedication to fresh, wholesome ingredients, Drift stands out as a defining brunch experience in the heart of Myrtle Beach.