Pea Soup Catering is a catering company in Springfield, MA. Serving western Massachusetts and northern Connecticut, the business specializes in personal chef services, drop-off catering for small events, and in-home cooking. Their offerings include ongoing or temporary meal preparation, as well as event catering for business luncheons, staff meetings, and milestone celebrations.
Founded by Chef Dee Lemieux, the company focuses on creating custom menus tailored to individual tastes and dietary requirements using fresh, local ingredients. The service is designed to alleviate the stress of meal planning, whether through weekly, biweekly, or monthly personal chef visits that include grocery shopping, cooking, and kitchen cleanup. For clients needing support during life transitions, the business provides short-term meal services. In addition to in-home preparation, the company provides drop-off catering for professional gatherings, such as Board of Directors meetings, ensuring that nutritious, flavor-packed meals are delivered directly to the client.
Located on Emerson St, the business is a short drive from South Branch Park and near the intersection of Allen Street and Sumner Avenue.
Pea Soup Catering is recognized for its high standards of quality and its commitment to using the finest ingredients with passion and creativity. The business maintains a 4.80 rating, reflecting a reputation for excellence in both personal chef services and event catering.
Pea Soup Catering provides professional, customized culinary solutions for individuals and businesses throughout Springfield and the surrounding region.
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