Boudin Bakery

Boudin Bakery is a restaurant in San Francisco, CA. The establishment serves a variety of made-to-order meals, including protein bowls, salads, pinsa pizzas, sandwiches, soups, and chilis. Their menu features specialties such as world-famous clam chowder served in sourdough bread bowls, crispy chicken Caesar wraps, and various Roman-style pizzas. They provide services for breakfast, lunch, dinner, and catering, catering to families and individuals looking for a casual dining experience.

With a history dating back to 1849, Boudin Bakery has maintained a tradition of baking bread for generations. The bakery is known for its authentic San Francisco sourdough, which is a central part of their identity and offerings. Beyond prepared meals, the bakery provides fresh-baked bread, sweets, and treats, and operates an online store for sourdough bread and gifts. Their flagship location at Fisherman's Wharf serves as the home of their mother dough and allows guests to observe bakers at work.

The bakery is located on Jefferson St, situated near Fisherman's Wharf and Frank Cresci Plaza. It is a short walk from Ripley's Believe it or Not, Musée Mécanique, and the Red & White Fleet ferry terminal.

Boudin Bakery is recognized for its long-standing reputation and its status as the home of a San Francisco classic. Their commitment to quality is reflected in their decades of service and their dedication to providing authentic local flavors through their famous sourdough.

Boudin Bakery continues to bring the historic taste of San Francisco sourdough to the local community through its diverse menu and traditional baking methods.