Coastal Cooking is a catering business in Kent, WA. The business features recipes and videos from top chefs and restaurants, offering a variety of culinary inspirations including main dishes, side dishes, breakfast dishes, appetizers, desserts, soups, and salads.
The service is brought to you by Pensacola Energy, the natural gas supplier for residents and businesses in Escambia County, Florida. Hosted by John Scanlon, who serves as Pensacola Energy’s Commercial and Industrial Energy Specialist, the platform showcases recipes from popular active restaurants as well as favorite locations that are no longer in operation. Through his professional role, Scanlon works with restaurants to incorporate natural gas into their kitchen operations, and he utilizes his relationships with local restaurateurs to present featured recipes such as Crispy Shallot Snapper and Bacon Wrapped Shrimp.
Located on Pacific Highway South, the business is situated near the Highline College Outreach Center and is a short distance from the Kent Des Moines train station.
The business maintains well-documented information available online and operates with a website that search engines can read cleanly.
Coastal Cooking provides a unique culinary connection to diverse recipes and professional chef techniques for the Kent community.