Langdon Street Tavern

Langdon Street Tavern is a restaurant in Montpelier, VT. The establishment provides a fine dining experience that fuses Lowcountry and global flavors with warm hospitality in a refined, contemporary setting.

Since opening in 2003, the restaurant has remained a neighborhood favorite under the leadership of Chef/Owner Patrick Owens. As the only AAA Four Diamond restaurant in the area, the kitchen emphasizes execution, attention to detail, and consistency. The menu features a variety of sophisticated offerings, including oysters Rockefeller, seared foie gras, and seasonal crudos, alongside entrees such as orange-soy glazed salmon and bone-in pork chops. For those celebrating special occasions, the restaurant provides catering services for weddings, corporate events, and holiday parties, as well as options for hosting groups and gatherings. An extensive wine selection is also available, featuring various vintages of Champagne, Chardonnay, Pinot Noir, and Cabernet Sauvignon.

The restaurant is located on Langdon Street, situated near the intersection of State Street and Main Street. It is a short walk from the Washington County Courthouse and the Washington County Sheriff's office.

The business maintains well-documented information online and features a well-optimized website that is easily read by search engines.

Langdon Street Tavern provides an exquisite culinary experience through its commitment to artistry and fine dining in Montpelier.