Sunday's Best

Sunday's Best is a restaurant in Sandy, Utah, offering an assortment of unique takes on breakfast classics. The establishment specializes in an all-day brunch menu featuring chef-crafted dishes, inventive cocktails, and fresh oysters on the rocks.

The restaurant provides a resort-style atmosphere designed to feel like an oceanside oasis. The menu includes a variety of shareables and snacks, such as powdered sugar beignets, fried Utah scones, and caviar pancakes, alongside a selection of coffees, seasonal mocktails, and various juices. The dining experience is led by award-winning restaurateur Michael McHenry and Chef Tyler Stokes, bringing a high level of culinary expertise to the brunch scene.

Located on State Street, the restaurant is situated near the Jordan & Salt Lake City Canal and is a short drive from the Automotive Addiction museum.

The business is led by a team of highly accomplished professionals, including a restaurateur recognized as Restaurateur of the Year and a five-time winner of Best Restaurant Concept. Their reputation for excellence is reflected in their commitment to elevating the dining industry through innovative concepts and high-quality service.

Sunday's Best provides an unforgettable brunch experience through its unique menu and vibrant atmosphere in Sandy.