Xochi is a restaurant in Houston, TX, specializing in Oaxacan and Mexican cuisine with a focus on traditional techniques and regional authenticity. The restaurant serves dinner, brunch, and cocktails, drawing from the rich culinary heritage of Oaxaca, Mexico. Known for its handmade tortillas, house-roasted cacao, and a wide array of moles, including the rare mole de chicatana (ant mole), Xochi emphasizes scratch-made ingredients and wood-fired cooking. The menu features unique offerings such as roasted oysters, antojitos, and a dedicated dessert menu with artisanal chocolate. With a 4.60 rating, Xochi is recognized for its exceptional food and immersive dining experience, serving downtown Houston and the surrounding areas.
Xochi is a creative expression of James Beard Award-winning Chef Hugo Ortega and the H Town Restaurant Group, inspired by Xochitl, the goddess of flowers. The restaurant celebrates Oaxaca’s indigenous traditions, highlighting ingredients like mezcal, chocolate, and edible insects. Every element of the menu is prepared in-house, from masa and salsas to cheeses and moles, using time-honored methods. The dining experience is enhanced by a curated selection of nearly 100 mezcal varieties, complementing the bold flavors of the cuisine. Signature dishes include wood-roasted oysters, mole tasting menus, and specialty tacos, all crafted to reflect the depth and diversity of Oaxacan gastronomy.
Located at 1777 Walker Street, Suite A, Xochi sits just a short walk from the Cooper Industries Water Garden and Lindsey Waterside Landing & Garden, both within a quarter mile. It is also near Kinder Lake and the Monument au Fantome public artwork, with the Convention District (eastbound) a brief stroll away. The restaurant is positioned along Walker Street, a central corridor in downtown Houston, surrounded by green spaces and cultural landmarks.
Xochi stands out for its commitment to authenticity, craftsmanship, and cultural storytelling through food. Its well-documented presence online and clean, user-friendly website reflect a business deeply rooted in its mission and accessible to guests. The restaurant is widely recognized as one of Houston’s premier destinations for elevated Mexican cuisine, particularly for those seeking a true Oaxacan experience.
Xochi brings the soul of Oaxaca to the heart of downtown Houston, where tradition, flavor, and artistry converge.