Five Oaks Farm Kitchen

Five Oaks Farm Kitchen is a restaurant in Sevierville, TN, serving Southern-style breakfast, lunch, and supper. The kitchen carries on the legacy of Dr. John and Blanche Ogle, whose hospitality in the region dates back to the 1920s in String Town. The menu features items such as Blanche’s Thick “Ring Baked” Griddle Cakes, Harvest Morning Bounty, and Sam Stinnett’s Special. Supper offerings include fresh greens, hearty soups, fried chicken, and prime rib. The Smoke House section provides pork ribs, beef short ribs, and pulled pork. The kitchen emphasizes fresh produce, quality beef, and local pork. For those seeking a sweet finish, the kitchen offers raw mountain honey and partners with Goodnight Brothers Country Ham for dry-cured ham deliveries directly to customers' front porches.

The establishment operates with a family-oriented approach, treating guests with the warmth associated with the Ogle tradition. Two private dining rooms are available for groups, accommodating large parties for breakfast or supper. The restaurant is open Sunday through Thursday from 8:00 A.M. to 9:00 P.M. and Friday through Saturday from 8:00 A.M. to 10:00 P.M. Holiday hours are adjusted for major holidays, including Thanksgiving, Christmas Eve, Christmas Day, and New Year’s Eve. The kitchen also offers a gluten-free menu and specific menus for large groups, ensuring that diverse dietary needs and party sizes are addressed.

Located at 1638 Parkway, the restaurant sits directly on the highway. It is situated about a third of a mile from the West Prong Little Pigeon River and near Skyland Ranch. The area is close to Collier Drive, which is also about a third of a mile away. This location places the kitchen in a convenient spot for visitors exploring the Sevierville and Pigeon Forge areas.

Five Oaks Farm Kitchen holds a rating of 4.50 based on 1638 reviews. This strong reputation reflects a solid track record among the many customers who have dined there. The kitchen stands out in Sevierville for its commitment to traditional Southern cooking and its connection to the local agricultural heritage.

With its focus on farm-to-table ingredients and the historical legacy of the Ogle family, Five Oaks Farm Kitchen offers a distinct dining experience in Sevierville, TN. The combination of hearty meals, private dining options, and local products like country ham makes it a notable destination for those seeking authentic Southern hospitality.