Anderson's Frozen Custard is a restaurant in Buffalo, NY. The establishment serves Western New York classics, specializing in all-natural roast beef on kimmelweck, signature frozen custard, and Buffalo-style chicken tender sandwiches. Their menu also features vegan selections, such as veggie burgers and plant-based frozen desserts, alongside handmade ice cream cakes and pies.
This family-owned business has been operating since 1946. Originally founded by Carl and Greta Anderson in the Bronx, the tradition moved to Buffalo in 1947 and has since expanded to include seven locations across Western New York and a food truck. The current leadership, including Holly Anderson, continues the family legacy of providing quality service and traditional comfort foods. In addition to dine-in and delivery options, the business offers party catering, bagged lunches, and nationwide shipping for certain favorites.
The business is located on S Technology Dr, near the Southwest Carrier Annex, Post Office.
The business is recognized for its long-standing history and dedication to quality and friendly service. With decades of experience serving the community, they have built a reputation centered on tradition and providing smiles to their guests.
Anderson's Frozen Custard provides a taste of tradition through their signature desserts and classic comfort foods in Buffalo.