Lowcountry Kettle Potato Chips, LLC is a potato chip company in North Charleston, SC. Established in 2016, the company specializes in small-batch, all-natural kettle chips featuring seven original flavors inspired by the tastes of the Lowcountry. Their product lineup includes unique varieties such as Bloody Mary, Red Wine Vinegar & Sea Salt, State Fair Fried Pickle, Spicy Pimento Cheese, Carolina Reaper Mustard BBQ Sauce, and Carolina Sea Salt.
The company was founded by Andrew Trumbull and Clayton Wynne after they recognized a lack of locally sourced potato chip options in the SC market. The founders utilize 100% proprietary spice blends and non-GMO potatoes to create their snacks, which are gluten-free, kosher, and made without added MSG. The production process focuses on small batches to ensure an authentic experience, offering products that celebrate the local region through carefully crafted Southern blends.
The business is located on Dorchester Road in North Charleston, situated near the CARTA office and the North Charleston Fire Department Station 7.
Lowcountry Kettle Potato Chips stands out as the first potato chip company in SC, known for its commitment to using all-natural ingredients and locally inspired flavors. Their dedication to the craft is reflected in their specialized, small-batch approach to snack production.
As a premier provider of artisanal snacks, Lowcountry Kettle Potato Chips brings the authentic flavors of the Lowcountry to customers throughout the region.
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