Luigi's Trattoria is a Italian restaurant in Myrtle Beach, SC. The family‑owned eatery offers authentic Italian cuisine, including pasta, seafood, and fine‑dining dishes such as fresh‑baked lasagna and the signature grouper franchese. It serves diners throughout the Myrtle Beach area and provides happy‑hour specials, early‑bird hours, and an extensive wine list.
At Luigi's Trattoria the focus is on a warm, inviting atmosphere paired with attentive service. Guests can enjoy daily happy hour from 4 PM to 7 PM and early‑bird dining from 4 PM to 6 PM, with house wines and domestic beers offered at reduced prices. The menu is crafted to include a range of options, from homemade lasagna stuffed with meat and ricotta to seafood specialties like Zuppa de Pesce, which features half a lobster tail, shrimp, clams, and mussels, and Veal a la Rose topped with jumbo shrimp in a lobster‑cream sauce. Appetizers, soups, salads, pasta, veal, chicken, and other made‑to‑order dishes round out the offerings. The wine program features more than 51 bottles and 27 selections by the glass sourced from a historic 19th‑century vineyard in Verona, providing an authentic taste of Italy at affordable prices. Reservations are accepted, and the restaurant operates Monday through Saturday from 4 PM to 10 PM.
Luigi's Trattoria stands out in Myrtle Beach for its genuine family‑run hospitality, diverse Italian menu, and notable selection of Verona wines, making it a favored destination for locals and visitors seeking true Italian flavor.
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