Clark's Seafood and Chop House

Clark's Seafood and Chop House is a seafood restaurant in Little River, SC. The restaurant serves fresh fish, chicken, beef, and a wide range of seafood dishes, along with steaks and prime rib cut to order, and caters to a broad dining crowd with separate lunch, dinner, kids', drinks, and beer menus. It operates as a chophouse as well as a seafood spot, with both indoor and outdoor bars, a large wine list, and a happy hour offered daily from 4 to 6 pm. Clark's holds a rating of 4.5 across 3,177 reviews.

The restaurant is built around a few core principles: using only the freshest ingredients, serving only fresh fish rather than frozen, and offering choice beef for steaks. The menu is designed to give every member of a party something to enjoy, with signature dishes prepared by the chef that draw on regional Lowcountry flavors. Lunch features sandwiches on brioche and sourdough, soft shell tacos, salads, and lighter seafood plates such as fried flounder, seared rare ahi, and crab cakes. The dinner menu expands into richer preparations, including pan-seared shrimp and scallops over cheddar polenta with a cherrywood smoked bacon cream sauce, salmon topped with lump crab and lemon butter, and a slow-roasted prime rib. The drinks menu lists craft cocktails built with spirits such as Buffalo Trace bourbon, Whistle Pig rye, Tito's vodka, Hendrick's gin, and Corazon tequila, alongside wines from Italy, France, New Zealand, California, Argentina, and Germany. Diners are invited to make reservations and can purchase gift cards through the restaurant.

Clark's Seafood and Chop House sits at 720 Hwy 17, on the marina in Little River, with window tables overlooking the water. The Little River Yacht Club is about 0.2 miles away, and US Highway 17 runs right past the property. Coquina Harbour lies roughly 0.3 miles from the restaurant, with Fairway Drive and Highway 90 both about half a mile out.

With thousands of reviews behind it, Clark's is a fixture of the Little River waterfront dining scene, where the combination of a marina-side setting and a kitchen built around fresh fish and quality beef has made it a long-running stop for both locals and visitors to the Grand Strand.

Services:

• Chop House
• Gift Cards
• Hand-crafted Drinks
• Seafood