The Ottaray Raw Bar & Taphouse is a seafood restaurant in Greenville, SC, specializing in fresh, creatively prepared seafood dishes served in a cozy, maritime-inspired setting. The restaurant offers a menu featuring raw bar selections such as oysters, mussels, and peel-and-eat shrimp, along with hand-helds like lobster rolls and po’ boys, salads, and fried appetizers. It serves lunch and dinner daily, with extended hours on weekends, and provides online ordering for takeout and delivery. The establishment caters to groups and special events, welcoming parties, rehearsal dinners, and corporate gatherings. With a 4.50 rating based on 218 reviews, it is recognized for its quality offerings and inviting atmosphere.
The Ottaray emphasizes freshness and quality in its seafood, sourcing ingredients for dishes that include char-grilled oysters, fried green tomatoes with pimento cheese, and seasonal salads. The menu features a range of coastal-inspired appetizers, including Charleston-style crab soup and crispy calamari, alongside a curated selection of wines, cocktails, and mocktails. Signature drinks include oyster shooters and handcrafted cocktails like the Hibiscus Sour Freetail and Hot Honey & Mango No-Rita. The restaurant also offers a dedicated catering service for events, ensuring flavorful, memorable experiences.
The Ottaray Raw Bar & Taphouse is located on Laurens Road in Greenville, SC, situated about a tenth of a mile from Eastlan Drive and Centre Stage, and within a short distance of the United States Post Office. It lies near Laurens Road, a main thoroughfare, and is close to several medical clinics, including Root Cause Medicine and PHD Weight Loss.
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A standout feature of The Ottaray is its ability to blend a nautical ambiance with a focus on fresh, inventive seafood, making it a distinctive destination in Greenville’s dining scene.
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