Wild Flour Bakehouse

Wild Flour Bakehouse is a bakery in Duncan, SC, located at 218 Dillard Rd. The business specializes in custom sugar cookies, cupcakes, bento cake boxes, treat boxes, cakes, and macarons. In addition to baked goods, the shop offers branded apparel, including themed t-shirts, and seasonal holiday preorders.

The bakery operates from a home kitchen with a vintage, retro charm inspired by 1950s and 1960s diner aesthetics. The owner, Rachel, creates scratch-made sweets designed with intention, creativity, and timeless styles. Offerings include Neapolitan and Oreo-overload cupcakes, as well as specialty cakes such as Salted Caramel Turtle, Classic Carrot, Cookies n' Cream, Triple Chocolate, Vanilla Supreme, and Funfetti Craze. The shop also provides semi-customizable sweets for everyday celebrations, affordable treat bars, and digital products like cake cutting guides.

Wild Flour Bakehouse maintains a 4.90 rating based on 24 reviews and has established a solid reputation among the customers it has served.

The bakery provides custom, scratch-made desserts for various occasions in Duncan, SC.

The bakery sits on Dillard Rd, just 0.1 miles from the Planters Row neighborhood and roughly 0.2 miles from the Stage theater.

BizScoreAI awarded Wild Flour Bakehouse a Content Quality score of 100 out of 100, ensuring the website clearly answers customer questions in a way AI assistants can quote directly. The business also earned a Technical score of 84 out of 100, reflecting a secure and indexable site that search engines can read without errors.

Services:

• Custom Sugar Cookies
• Macarons
• Signature Cakes
• Signature Cupcakes
• Wedding Cakes