The Palmetto Cafe

The Palmetto Cafe is a brunch restaurant in Charleston, SC. It operates within The Charleston Place, serving breakfast, lunch, and brunch. The menu features Lowcountry classics and French-inspired dishes, utilizing local and regional ingredients to highlight the bounty of the area. Guests can enjoy a sophisticated breakfast or brunch in the light-filled, garden-inspired space. The cafe offers specific dining hours, with breakfast served from 7 AM to 11 AM daily, lunch from 12 PM to 3 PM Monday through Saturday, and brunch from 10 AM to 3 PM on Sundays. The establishment holds a rating of 4.40 based on 307 reviews, reflecting a solid reputation among the customers it has served.

Chef Daniel Humm of New York City’s renowned Eleven Madison Park is launching a year-long pop-up at The Charleston Place in October. This collaboration showcases Humm’s culinary vision through the lens of local Charleston ingredients and traditions. The menu highlights vibrant seasonal produce and seafood, alongside some of Chef Humm’s signature dishes. The Palmetto Cafe itself is described as a garden-inspired space where the finest local and regional ingredients are celebrated. It is part of a broader dining program at The Charleston Place that includes award-winning fine dining, handcrafted cocktails, and Lowcountry favorites. The cafe’s light-filled environment is designed for guests to linger over their meals, offering a sophisticated dining experience distinct from the hotel’s other venues like the Thoroughbred Club or Perch.

The business maintains an established track record built on a large base of customer reviews. With a rating of 4.40 from 307 customers, The Palmetto Cafe stands out in the downtown Charleston dining scene. Its focus on seasonal, local ingredients and its specific brunch offerings provide a distinct choice for visitors and residents seeking a sophisticated meal in the heart of the city. The integration of Chef Daniel Humm’s pop-up further elevates the culinary profile of the location, bringing high-end culinary vision to the local Charleston context.