Sorelle is an Italian restaurant in Charleston, SC. The establishment provides a modern spin on classic Southern Italian cuisine, utilizing Lowcountry ingredients to serve both locals and visitors. The restaurant's offerings include fresh pastas, wood-fired pizzas, and refined seafood dishes, all of which have earned the business a 4.50 rating from 778 reviews.
Helmed by Chef Nick Dugan, the restaurant features a variety of dining experiences spanning two stories, including a mercato, a central bar, a wine room, and a grand dining room. The menu includes signature spuntini, such as ricotta tortellini with prosciutto cotto, and a "Centro Tavalo" multi-course dining experience. For those seeking a more private setting, the third floor offers a luxury private dining area designed by Meyer Davis Studios, featuring a ten-person marble table, a lounge area, and a billiards table. The beverage program is inspired by Italy's drinking culture, featuring an extensive collection of Italian spirits and a highly curated wine cellar managed by a sommelier.
Located on Broad Street in the heart of Historic Downtown Charleston, the restaurant is situated near the Charleston County Probate Court and the Charleston Post Office. The site is also close to the Charleston County Historic Courthouse Interpretive Marker and the Hebrew Orphan Society Building Marker.
Sorelle is known for its commitment to combining Southern hospitality with Italian culinary traditions. The restaurant stands out for its sophisticated atmosphere and its ability to provide diverse all-day food and beverage experiences.
Sorelle offers a premier destination for modern Southern Italian cuisine in the heart of Charleston.