Chocolat by Adam Turoni

Chocolat by Adam Turoni is a chocolate shop in Charleston, SC. The business offers artisan chocolate products, including square bars, truffles, and caramel sauces. Offerings include 72% dark chocolate filled with Savannah Bee Company wildflower honey and finished with 24k gold dust, caramelized chocolate covered hazelnuts, and chocolate bars filled with house-made peanut butter and Cypress lava bed dried black sea salt. Other specialties include raspberry puree and Chambord infused ganache topped with edible silver leaf, honey caramel sauce made with sourwood honey, and butter pecan bacon toffee featuring local Georgia pecans. The shop also provides gluten-free options and a subscription service for signature truffles.

Founded in 2011 by Alexandra Trujillo de Taylor and Adam Turoni, the business utilizes recipes and techniques developed by Adam Turoni, a graduate of the Culinary Institute of America. His approach involves using traditional techniques with a whimsical, updated method to tell stories through flavors. By creating products in-house, the business maintains control over ingredients to explore new pairings of chocolate percentages and origins. The shop's aesthetic is designed to be a whimsical, luxurious environment. In addition to the Charleston location on King St, the business operates two locations in the Historic District of Savannah, Georgia.

The business has a rating of 3.30 based on 56 reviews and is known for a steady record of repeat and referred customers.

Chocolat by Adam Turoni provides artisan confections and unique flavor stories to the Charleston community.

BizScoreAI assigns a Technical score of 76 out of 100, which measures whether the website is technically sound, secure, and indexable so search engines can read it without errors. The Authority score is 75 out of 100, measuring whether the website shows who is behind the business, a trust signal AI assistants and search engines weigh when deciding whom to recommend.