The Down Pour is a restaurant in Wilkes-Barre, PA. The establishment offers a variety of dining options including tapas, seafood, Mexican cuisine, and BBQ dishes. Their menu features starters such as crab rangoon nachos, bang bang shrimp, and truffle bruschetta, alongside handhelds and seasonal salads. The restaurant has earned a 4.40 rating from 282 reviews.
Established in November 2019, The Down Pour was created to provide an eclectic atmosphere for the people of downtown Wilkes-Barre. The restaurant features specialty nights, such as Tuesday culinary adventures with rotating dining and drink specials, and Wednesday night events featuring burgers, chicken bites, and whiskey tasting flights. From November 1st through February 28th, the venue offers seasonal igloo dining.
The business is located on S Main St.
The business maintains well-documented information available online and features a well-optimized website that search engines read cleanly.
The Down Pour provides an escape from the ordinary through its unique dining experiences and specialty tasting flights in Wilkes-Barre.