Sprezzatura

Sprezzatura is a catering business in Pittsburgh, Pennsylvania. The company specializes in heritage-inspired Italian and European recipes, providing artfully prepared meals for meetings, parties, and gatherings. Their services include catered events, pop-up dinners, and farmers’ market tables, with a menu featuring pasta, slow-simmered soups, fresh salads, and house-baked desserts.

The culinary offerings are prepared from scratch using ingredients sourced from local farms. The business operates out of a solar-powered kitchen located within the Millvale Food & Energy Hub, a facility that utilizes a solar microgrid and sustainable energy technology. This shared space, housed in a former Moose Lodge, emphasizes environmental responsibility and community reuse by incorporating reclaimed wood, metal, and marble into its surfaces. Under the leadership of proprietress Jen Saffron, the team produces various specialties, including their well-known meatballs, lasagna, and seasonal chef's choice meals.

Located on North Highland Avenue, the business is situated near the Clifford E. Barbour Library and the Pittsburgh Theological Seminary. It is also a short distance from the Pittsburgh Obama Academy of International Studies and the George A. Long Hall.

Sprezzatura is recognized for its commitment to quality and sustainability, utilizing a solar-powered kitchen to support its culinary mission. The business provides a memorable dining experience through its dedication to seasonal, locally sourced ingredients and traditional European heritage.

Services:

• Catering Services
• Farmers' Market Tables
• Market Goods
• Online Ordering
• Pop-up Dinners