Stone Cellar

Stone Cellar is a restaurant in Altoona, PA, located at 2514 7th Ave. It holds a 4.40 rating based on customer reviews. The business opened in early 2020, founded by Executive Chef Bill and his partner Heather. Bill attended the Culinary Institute of America and has over 30 years of culinary and hospitality experience. Heather has over 20 years in the wine and spirits industry. The menu features handcrafted dishes using fresh, seasonal ingredients. Appetizers include Crab, Shrimp & Artichoke Dip, Sesame Crusted Ahi Tuna, Spicy Tempura Shrimp, Buffalo Boneless Chicken Tenders, Parmesan Truffle Fries, Fried Zucchini, and Cheese Steak Egg Rolls. Salads available are the Wedge, Roasted Beet, Cobb, Parmesan Crusted Chicken, Classic Caesar, Grilled Vegetable Quinoa Bowl, and Fresh Caprese Salad. Soups include Maryland Crab Soup and a daily Soup of the Day. Meat and poultry entrees feature Baked Chicken Caprese, 8 oz Filet Mignon, 2 bone-in Pork Chops, Grilled Lemon Grass Pork Chops, and 10 oz NY Strip Steak. Pasta options include Chicken Piccata. The restaurant is located inside the Grande Palazzo. It is open Tuesday through Saturday from 11:00 am to 9:00 pm. It is closed on Sunday and Monday.

Stone Cellar sits on 7th Avenue in Altoona, PA, just steps from the main road and a short walk from Adams School.

SEOScanPRO awarded the business a 100 out of 100 for its Discoverability score, which ensures AI crawlers can find every page so the business can be recommended by AI assistants. It also earned an 87 out of 100 for its On-Page score, meaning page titles and descriptions are set up to help search engines match the site to customer searches.