Trivs Restaurant and Lounge

Trivs Restaurant and Lounge is a restaurant in Strongsville, OH. It operates as an upscale steakhouse featuring a lively lounge and an intimate dining room. The establishment serves lunch and dinner with menus that change seasonally to highlight local ingredients. Specific offerings include premium steaks, chops, fresh seafood, Italian-inspired entrees, and extensive vegetarian and pasta selections. The venue also hosts private events and features live music. The business holds a rating of 4.60 based on available reviews.

The kitchen is led by Executive Chef Matthew Gillombardo, who has over 24 years of culinary experience and took the lead in 2008. He graduated from Le Cordon Bleu Culinary Institute and works alongside owner Mike Trivisonno Jr. The menu includes starters such as calamari, crab cakes, and shrimp cocktail, as well as steaks and chops accompanied by sides. The cocktail menu offers a wide range of wines, including house selections from California and Germany, as well as sparkling and dessert wines. The dining room is described as having casual elegance with friendly service, and the owner is noted for visiting with guests and running the dining room.

The location sits on Royalton Road, about a third of a mile from SouthPark Mall and Lock N Load. It is also about half a mile from Brown Aveda Institute and roughly three-fifths of a mile from Go Ape Treetop Adventure Course and the Strongsville Backyard Preserve.

Trivs Restaurant and Lounge combines seasonal local ingredients with a diverse menu of steaks, seafood, and Italian-inspired dishes in Strongsville, OH.