Italian Oven of NY

Italian Oven of NY is a restaurant in Yonkers, NY. The establishment serves the local community and the wider Westchester area with a menu featuring wood-fired pizza, housemade pasta, and classic Italian dishes. The restaurant holds a 4.30 rating and offers a variety of authentic flavors inspired by Southern Italy.

This family-run business was founded by sisters and first cousins Amanda and Angelina Oppedisano along with Cristina and Nicoletta Sakellaridis. The restaurant provides an upscale casual dining experience characterized by a modern, stylish atmosphere suitable for date nights, family dinners, or weekend brunches. The menu includes specialty pizzas such as the Margherita, Melanzane, and the Anna Maria, as well as various salads like the Clementina and Caprese. Guests can also enjoy handcrafted cocktails and vibrant dishes made with fresh ingredients.

Located on N Broadway, the restaurant is a short walk from the Westchester Lenoir Preserve and is near the Thompson Institute. It is also situated close to Martin Ginsburg Park.

The business maintains well-documented information online, ensuring that their details are easily accessible to those searching for dining options.

Italian Oven of NY brings handcrafted Italian cuisine and warm hospitality to the heart of Yonkers.

Services:

• Catering
• Dine-in service
• Handcrafted cocktails
• Housemade pasta
• Wood-fired pizza