Tug Hill Estate is a winery in Watertown, NY. The estate operates as a relaxed and rustic farm winery, distillery, and cidery, providing wine tastings, dining, and various events to visitors. The business offers a variety of services including food and wine pairing classes, private event hosting, and seasonal U-pick fruit opportunities. Their offerings are supported by a 40-acre property that produces approximately 80% of the grapes used for their wine selections, along with blueberries, raspberries, and apples. The estate maintains a 4.70 rating.
Since Jon and Taren Beller purchased the property in 2021, the business has transitioned into a multi-faceted destination. Beyond producing quality wines, spirits, and ciders, the estate features the Vintner’s Lounge, which provides an all-day menu and specialized dining experiences such as Sunday Brunch and Food & Wine Pairing Dinners. The estate emphasizes supporting local producers by incorporating regional meats, cheeses, honey, maple syrup, and seasonal vegetables into their menus. Guests can also enjoy live music on Thursday nights and views of the Black River Valley.
Tug Hill Estate is located on Yancey Rd.
The business maintains well-documented information online, ensuring that their details are easily accessible to the public. Their digital presence is well-optimized, making them easy to find through search engines.
With its diverse range of seasonal activities and high-quality local products, Tug Hill Estate serves as a premier destination for food and wine enthusiasts in Watertown.