Aqua e Grano - NYC Caterer is a catering service in New York, NY. Serving the greater New York City region, this provider specializes in gourmet pizza catering for corporate and private events. They offer an innovative approach to pizza parties by delivering hand-crafted, artisanal pizzas directly to various event locations, including homes, businesses, and social gathering spaces.
The company's culinary philosophy, reflected in its name which translates to "water and wheat," focuses on the quality and simplicity of ingredients. Their signature pizza dough is a naturally leavened, wild-fermented sourdough that blends Neapolitan foundations with a crispy, thin-crust New York style. All ingredients are fresh, organic, local, and seasonal. Under the leadership of Executive Chef Fredrick Bijou, who brings over 15 years of hospitality and foodservice experience, the team provides a full-service experience. Beyond gourmet pizzas like the White Truffle or Spicy Diavola, the menu features complementary offerings such as garden salads, cheese boards, freshly baked focaccia, and indulgent desserts. Gluten-free homemade dough is also available for their pizzas.
Aqua e Grano is recognized for its commitment to excellence in hospitality and its ability to manage every detail of an event, allowing guests to focus on the atmosphere. The business is known for delivering unsurpassed service and a premium, hand-crafted experience through its mastery of complex pizza cookery.
With a dedication to premium quality and seasonal ingredients, Aqua e Grano stands as a premier choice for anyone seeking an unforgettable, artisanal pizza experience in New York City.