Baked By The Ocean is a bakery in Long Beach, NY, crafting handcrafted pastries and baked goods using fresh, high-quality ingredients sourced from specialty purveyors. The bakery specializes in daily in-house baking, featuring seasonal items and new creations developed through collaboration between the staff and executive chef. Known for its unique blend of classic French techniques, modern innovation, and family-inspired recipes, Baked By The Ocean serves the local community with a commitment to quality and approachable luxury. The business holds a 4.50 rating from customers, reflecting consistent satisfaction with its offerings and service.
The bakery’s foundation lies in its dedicated team, with core staff members having been with the business since its opening or shortly after. Executive Chef Catherine Schimenti brings extensive experience from top-tier restaurants in New York City and Los Angeles, including per se, Gramercy Tavern, and Craft Steak, where she led pastry departments. Her background in both traditional and contemporary baking informs the bakery’s evolving menu, which features everything from delicate pastries to inventive seasonal treats. All items are made fresh daily, with an emphasis on premium ingredients such as artisanal chocolate, vanilla beans, and seasonal produce.
Located at 919 W Beech Street, the bakery sits just a short walk from the Long Beach Public Library, West End Branch, and West Elementary School, all within a half-mile radius. It is also near Pennsylvania Avenue and CityMD clinic, with the Long Beach Fire House Number 2 located about four-tenths of a mile away. The address is on West Beech Street, a local thoroughfare connecting key neighborhood destinations.
Baked By The Ocean is recognized for its well-documented presence online, with a clean, search-engine-friendly website that clearly communicates its mission, team, and menu. The business has established a strong reputation in Long Beach for excellence in artisanal baking, combining culinary expertise with a warm, community-focused approach. Its consistent quality and seasonal innovation have made it a trusted name among local residents.
As a cornerstone of Long Beach’s culinary scene, Baked By The Ocean blends tradition, craftsmanship, and creativity to deliver exceptional pastries that reflect the spirit of the community.