Dr. Field Goods

Dr. Field Goods is a bar and restaurant in Santa Fe, New Mexico. Serving the local community with a farm-to-table concept, the establishment specializes in New Mexico fusion cuisine that blends comfort food classics with flavors from Europe, Asia, and South America. The business operates with a high level of customer satisfaction, reflected in its 4.10 rating from 884 reviews.

The culinary concept was created by Chef Josh Gerwin, who began his career with a catering food truck over a decade ago. The kitchen operates as a scratch kitchen, utilizing a commitment to sourcing clean, whole foods from small, family-run New Mexico farms and ranches. This dedication to quality extends to their butcher shop, where the team works closely with local producers to hand-butcher whole animals to ensure freshness and variety. Notable local partners include Sungreen Living Foods, The Old Windmill Dairy, Kyzer Farm, and Khalsa Community Farms.

Located on Paseo De Peralta, the business is situated within the De Vargas Center. The location is a short walk from the De Vargas Post Office and is near the Arroyo del Rosario and the St. Francis public artwork.

Dr. Field Goods is recognized for its uncompromised quality and its ability to transform traditional recipes through thoughtful, meaningful design. The establishment stands out for its deep-rooted connections to local growers and ranchers, ensuring that every dish tells a story of New Mexico sustainability and flavor.

Through a dedication to bold flavors and local partnerships, Dr. Field Goods remains a premier destination for New Mexico fusion in Santa Fe.