Sal's Pizza Laconia

Sal’s Pizza Laconia is a family-owned pizza place in Laconia, New Hampshire, known for its large, handcrafted pizzas made with fresh, high-quality ingredients. The restaurant serves a wide range of specialty pies, including the iconic 19-inch, three-pound pizza, as well as seasonal and limited-time offerings like the Hot Honey Pepperoni and Salzone Pan Pizza. Customers can also enjoy gluten-free, Sicilian, and cheese bread options, with new menu items rolling out across select locations. The business serves the Laconia area and surrounding communities, maintaining a strong reputation for generous portions, bold flavors, and consistent quality, reflected in its 4.30 rating from customers.

Rooted in a legacy that began over 74 years ago with a family recipe from Sicilian immigrants, Sal’s Pizza was founded in 1990 by Salvatore Lupoli and his brother Nick in Salem, New Hampshire. The original focus on quality, freshness, and value has remained central to the brand. Every pizza is made daily using handmade dough, locally chopped vegetables, and mozzarella cheese grated fresh from the block. The signature sauce is crafted from vine-ripened tomatoes sourced from Northern California, and all ingredients are free of preservatives and artificial additives. The company has expanded to multiple locations across New England, including catering and food truck services that bring their signature pies to events from Southern Maine to Southern Massachusetts.

Located at 360 Union Ave, Sal’s Pizza Laconia sits just a short walk from the Laconia Community Center and Saint André Bessette Parish Hall, nestled between Union Avenue and the Winnipesaukee River. The restaurant is also within a quarter-mile of Laconia High School and Jewett Brook, placing it in the heart of a well-connected, residential neighborhood.

The business stands out for its commitment to tradition, quality, and consistency, with a long-standing reputation as a trusted local favorite. Its menu innovations, family heritage, and dedication to craftsmanship have solidified its status as a top destination for authentic, large-format pizza across New England.

Sal’s Pizza Laconia continues to be a beloved staple in the community, serving up hearty, handcrafted pies that bring people together, one slice at a time.