Great Heart Brewing Co is a brewery in Hazelwood, Missouri, offering small-batch European-style ales and lagers brewed in St. Louis from hops, barley, and wheat sourced from Bavaria, Bohemia, and the Pacific Northwest. The brewery serves its beers in a cozy German-style bierhall setting, where guests enjoy fresh, farm-to-table alpine-fusion cuisine featuring small plates, boards, house-made pastas, and breads. The menu draws inspiration from German, Swiss, and Northern Italian traditions, using ingredients sourced from local farms and prepared with olive oil, beef tallow, avocado oil, butter, and clarified butter, never seed oils. The restaurant features a seasonal menu, house-made breads using a 75-year-old sourdough starter from Padua, Italy, and regularly hosts events such as Swiss National Day and Oktoberfest. With a 4.80 rating, the business is highly rated by customers for its authentic offerings and atmosphere.
The brewery’s philosophy is rooted in a deep respect for craftsmanship and ingredient origin, inspired by the traditions of European brewing and hospitality. Founded by Helena Valentine, who grew up between Switzerland and Germany, and her husband John, Great Heart blends a family heritage in the restaurant and hop industries with a modern vision. Helena’s experience at Goldman Sachs in London and her MBA from Washington University in St. Louis informed the business’s design and concept. The brewery emphasizes long-standing relationships with farmers, traditional methods, and a commitment to quality in both food and beer, reflecting a legacy of thoughtful production.
Great Heart Brewing Co is located on Olive Blvd in Hazelwood, Missouri. The location is situated along a major thoroughfare in the city, serving as a local hub for craft beer and European-inspired dining.
The business is recognized for its well-documented online presence and a website optimized for clarity and searchability, reflecting a strong commitment to transparency and customer access. Its reputation is built on consistent quality, authentic European traditions, and a dedication to sourcing high-quality, locally connected ingredients. The combination of heritage, craftsmanship, and community focus sets it apart as a standout in the St. Louis craft beer and dining scene.