Davanni's Pizza & Hot Hoagies

Davanni's Pizza & Hot Hoagies is a pizza place in Burnsville, Minnesota, serving a wide range of menu items including pizzas, hot hoagies, calzones, pastas, salads, and kid-friendly meals. The business specializes in its signature hot hoagies, which are built on white, grain, or ciabatta buns and feature a signature garlic butter and mozzarella topping before being finished with lettuce, tomatoes, onions, mayo, and a secret dressing. Known for locally-sourced ingredients, Davanni’s offers vegetarian and gluten-free options and serves customers through delivery, dine-in, and takeout services. With a 4.30 rating, the restaurant is well-regarded in the community and operates across 19 locations throughout the Twin Cities area, including its original site in St. Paul, opened in 1975.

The business traces its roots to 1975 when it began in St. Paul on the corner of Grand and Cleveland, where it remains today. Since then, it has grown into a regional favorite, maintaining its commitment to quality and tradition. Davanni’s emphasizes community through initiatives like the Davanni’s Does Good program, which supports local fundraisers and sponsorships. The restaurant also offers catering services, party rooms, and group ordering, making it a popular choice for gatherings. Its menu includes a variety of customizable pizzas, signature hoagies like the Grand and Riverside, and seasonal specials available through online orders. The company also runs a rewards program to encourage repeat visits and loyalty.

Davanni’s maintains a strong digital presence, with a website that search engines can read clearly and efficiently. This technical strength contributes to consistent visibility and accessibility for customers seeking local dining options. The business is recognized for its long-standing reputation and ability to deliver a reliable, consistent experience across multiple locations.

As a longstanding fixture in the Burnsville community, Davanni’s Pizza & Hot Hoagies continues to serve as a local favorite, combining decades of tradition with fresh, locally-sourced ingredients and a menu designed for families and groups alike.