One Eleven Main is a restaurant in Bel Air, Maryland, offering new American cuisine in an upscale-casual setting. The seasonal menu emphasizes high-quality, locally sourced ingredients prepared through both traditional and contemporary methods. Guests enjoy lunch Tuesday through Friday, dinner Tuesday through Saturday, and weekend brunch, with options for reservations via phone or OpenTable. The restaurant also provides custom catering for private events, including rehearsal dinners, birthdays, and receptions, bringing its signature culinary experience to homes and venues. Known for its sophisticated atmosphere and inventive dishes, One Eleven Main has earned a 4.60 rating from its patrons, reflecting consistent praise for its food, service, and ambiance.
Housed in an 1860s historic building along South Main Street, One Eleven Main was thoughtfully redesigned by ADW Architecture Designs, earning the Archer-Bull Award in 2018 for its elegant dark walnut interior and thoughtful restoration. The space has served as a coffee shop, florist, deli, and prohibition-style bar in past decades, now transformed into a fine dining destination. The team, described as a humble crew of skilled professionals, focuses on creating memorable experiences through seasonal menus, craft cocktails, and an extensive curated wine list featuring eclectic, hand-crafted selections from around the world. The bar program highlights local spirits and fresh ingredients, with offerings ranging from classic pre-Prohibition cocktails to seasonal house creations.
Located at 111 South Main Street, One Eleven Main sits in the heart of downtown Bel Air, just a short walk from the Clerk of the Circuit Court, the Harford County Sheriff’s Office Headquarters, and the Historic Downtown Bel Air Mural. Nearby, South Main Street runs adjacent to the restaurant, with a bike rack and bus stop located across from the Sheriff’s Department. The proximity to government offices and public art underscores its central role in the community.
One Eleven Main is recognized for its commitment to seasonal ingredients, inventive cuisine, and a refined yet welcoming atmosphere. Its reputation as a standout dining destination in the region is reinforced by its consistent guest satisfaction and its role in elevating Bel Air’s culinary scene. The restaurant stands as a refined, locally rooted institution, where thoughtful design and seasonal cooking converge to create a distinctive experience in the heart of Harford County.