Erica Davis Catering is a catering business in Savannah, Georgia. The company specializes in Lowcountry boils, oyster roasts, barbecue, and authentic southern cuisine, serving clients through wedding catering, corporate event services, and private parties.
This family-operated company carries a culinary heritage spanning five generations, with roots in the local seafood business dating back to 1946. The team focuses on sourcing fresh, local ingredients by partnering with area farmers and fishermen to craft dishes such as shrimp and grits. Their expertise includes providing professional event planning and catering for various occasions, ranging from casual elegant weddings to professional corporate gatherings.
Located on Rowland Avenue, the business is situated near the Placentia Canal and a short distance from Victory Heights Park.
The business is recognized for its excellence in the community, having been voted the best catering service in Savannah by the Readers of Savannah Magazine for three consecutive years. They also hold the distinction of being named the best seafood restaurant for three years in a row, reflecting a long-standing reputation for quality and authentic southern flavor.
Erica Davis Catering provides award-winning southern coastal cuisine and professional event services to the Savannah area.
Browse: Businesses in Savannah, GA · Catering in Georgia · Businesses in Georgia
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