Seasonal Catering is a catering company in Orange, CT. It is a family-operated, farm-to-table business that creates custom menus using locally sourced, seasonal ingredients. The company serves clients across Fairfield County, New Haven County, Litchfield County, and throughout Connecticut. With over two decades of experience, it has handled weddings, corporate gatherings, fundraisers, and private celebrations. The business holds a rating of 4.30 based on customer reviews.
The operation is Green Certified and works directly with local farmers to source produce, adhering to sustainable business practices. Services include on-site corporate dining, off-site drop-off catering, personalized wedding catering, custom social event catering, and bar and beverage services. For weddings, the team provides full-service catering and custom menus for venues ranging from rustic barns and local farms to elegant mansions and backyards. Event planning services cover rental coordination for tables, chairs, china, glassware, decor, lighting, and day-of coordination. Corporate offerings range from office meetings and executive luncheons to large-scale client gatherings, focusing on fresh menus and attentive service. The company also supports nonprofit fundraisers and special events with customized menus and professional coordination.
The business operates from locations in Milford and Shelton. Its standing in the region is reflected in the positive feedback from the customers who have reviewed it, highlighting its reputation for delivering polished, memorable events with a personal touch.
As a Green Certified farm-to-table caterer in Connecticut, Seasonal Catering brings a focus on sustainability and local sourcing to weddings and corporate events across the state.