Hey, Sunshine Kitchen is a catering business in Culver City, CA. They provide a colorful, non-GMO, plant-based menu featuring warm bowls, salads, hot sandwiches, tacos, and kids' meals. Serving the local area through catering, delivery, and pickup, they are recognized as a top place to eat in LA County and hold a 4.90 rating.
Owned and operated by sisters Heather and Jenny, the kitchen is a realization of their passion for plant-based food and environmental sustainability. The founders are experienced educators and authors who have written cookbooks and contributed to VegNews magazine. Their culinary approach focuses on vibrant, healthy meals that utilize sustainable ingredients and avoid genetically modified foods. Their menu offerings include various seasonal specialties, such as the Hot Sesame Chicken Bowl with crispy rice, alongside gluten-free optional items like the Mediterranean Chickpea bowl and Fiesta Carnitas.
Located on Overland Avenue, the business is a short drive from the Sony Pictures Studio Tour and the New World Montessori School. The location is also near a post office on the corner of Washington Boulevard and Venice Boulevard.
Hey, Sunshine Kitchen is known for its award-winning dishes, having been named Best New Restaurant by VegOut. Their commitment to plant-based excellence and sustainable practices makes them a standout choice for those seeking nutritious, flavorful catering.
Whether you are looking for a delicious bowl or professional catering for your next event, Hey, Sunshine Kitchen brings vibrant, plant-based joy to Culver City.