Barley Brothers Brewery is a brewery in Lake Havasu City, AZ, located at 1425 McCulloch Blvd N. The establishment operates as a restaurant and microbrewery, serving American cuisine that includes appetizers, salads, pastas, sandwiches, ribs, and rotisserie chicken. The menu features custom-made wood-fired pizzas prepared in a visible oven, alongside weekly specials such as half-price select appetizers and drink specials during happy hour. Specific recurring offerings include a full rack of ribs on Wednesday nights and all-you-can-eat fish and chips on Friday nights. The brewery itself was built in July 1997 and has a production capacity of 1,500 barrels per year.
The brewmaster crafts fresh micro-brews using high-quality ingredients, ranging from classic lagers to obscure ales and stouts. The beer lineup includes a Blonde Ale described as light and dry, a Kickstart Oatmeal Stout that won a silver medal at the 1999 Great American Beer Festival, and a JennaGrace Hefeweizen/American Wheat that serves as a summertime specialty. Other offerings include a Belgian and French Style beer that won a bronze medal at the 1998 Great American Beer Festival, a Beachballs Red Ale with toffee and caramel notes, a Bighorn IPA, and a Trippleberry Wheat blended with cranberries, raspberries, and blueberries. Customers can request a brew sampler to taste the variety of house beers.
The location sits on McCulloch Blvd N, just a short walk from several notable landmarks. It is about 0.2 miles from the London Bridge and 0.3 miles from the Robert McCulloch Sr. & C.V. Wood Jr. Monument. The Buffalo Main Lighthouse, the Quartzsite-Parker-Topock Highway, Bridgewater Links golf course, and Mesquite Avenue are all within 0.4 miles of the brewery.
Barley Brothers Brewery holds a rating of 4.40 based on customer reviews. As Havasu's original microbrew with a view, it combines a 1,500-barrel annual production capacity with a full-service American restaurant menu. The establishment offers a distinct local experience, featuring award-winning house beers and a kitchen known for its wood-fired pizzas and weekly food specials in the heart of Lake Havasu City.
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