Ristorante Bartolotta dal 1993

Ristorante Bartolotta dal 1993 is a restaurant in Wauwatosa, WI. The establishment offers fine Italian dining, specializing in authentic cuisine prepared with recipes from the old country. The menu features homemade pastas, prime cuts of meat, fresh fish, and farm-grown vegetables, alongside brick oven-baked pizzas and various antipasti. Guests can complement their meals with an extensive wine list featuring selections from Italy and around the world.

The restaurant is characterized by an atmosphere of old-world charm where families and friends gather. The culinary approach focuses on preserving the distinctive flavors of Italy's finest regions through carefully prepared, hand-crafted courses. The dining experience is led by owner Frances Cannarsa Truant and Chef and Co-owner Randy Truant. The kitchen utilizes authentic methods, including the preparation of house-made potato gnocchi, various pasta shapes like tagliatelle and fettuccine, and specialty dishes such as cannelloni di pesce.

The business is located on W State St.

The restaurant is recognized for its commitment to authentic Italian dining and its reputation for excellence. It has earned notable accolades, including being ranked as one of the best Italian restaurants in America. The establishment is known for its warm, convivial atmosphere and its ability to provide a high-standard dining experience that attracts both local regulars and international guests.

Ristorante Bartolotta dal 1993 provides exceptional Italian cuisine and a classic dining experience for the Wauwatosa community.