On Safari Foods is a caterer in Seattle, WA. Specializing in sustainable catering for weddings, corporate events, and celebrations, the business offers a wide range of handcrafted menus, including breakfast, lunch, dinner, appetizers, dessert, and seasonal options. With more than 28 years of experience in the Seattle area, On Safari Foods focuses on using locally sourced, seasonal ingredients and emphasizes humane protein and zero food waste. The company also provides customized dietary options, such as vegetarian, vegan, gluten-free, and kosher-style meals. Its service area includes individuals, religious organizations, corporate clients, and couples planning special events. On Safari Foods holds a 4.70 rating based on customer reviews.
Founded by South African-born Teresa Carew, On Safari Foods began as a small sausage company and has since grown into one of the largest and most respected catering operations in the Seattle area. The company remains committed to its founding vision of creating delicious food with integrity. It is one of the few Seattle caterers focused on sustainable food, using techniques that protect the environment, public health, and animal welfare. The team also offers corporate catering through its subsidiary, WorkWalas, delivering individually packaged meals to workplaces and customizable lunch boxes for business events.
On Safari Foods has a well-optimized website that search engines read cleanly, making it accessible and easy to find for those seeking sustainable catering services.
For more than a quarter century, On Safari Foods has brought bold global flavors and a deep commitment to sustainability to the heart of Seattle, turning events into memorable, nourishing experiences.