Cowboy Cafe is a restaurant in Arlington, VA. The establishment offers a diverse menu featuring appetizers like American sliders, homemade fried pickles, and a signature Nacho Mountain, alongside various salads and a dedicated brunch menu. Their offerings include items such as Chicken & Bacon Hash, Banana Foster French Toast, and various breakfast burritos.
The history of this location dates back to 1948, when it originally operated as an American restaurant called Clam House. After being transformed into a Southwestern-style biker bar in 1991, the business was purchased in 2011 by Mike and James Barnes, along with Michael Danner and Wes Clough. While the team has implemented updates, such as a 14-tap beer system and a family-friendly brunch service, they have preserved much of the original character, including a historic mural and various mementos from the mid-90s.
Cowboy Cafe is highly regarded by the community, maintaining a 4.50 rating from nearly 4,800 reviews. This reputation reflects a long-standing commitment to authenticity and a convivial atmosphere that serves the local area.
The restaurant remains a beloved destination for those seeking classic comfort food and a sense of community in Arlington.