Indulgence Catering

Indulgence Catering is a catering company in Midland, TX, operating as a full-service operation that handles events of any size. Its catering menu covers appetizers such as crudites, guacamole stuffed cherry tomatoes, pomegranate goat cheese bites, lump crab cups, peel and eat shrimp, crab stuffed mushrooms, Mexican shrimp cocktail shooters, California rolls, lobster salad, crab cake minis, bacon wrapped shrimp, crab cake sliders, lobster mac and cheese minis, seafood displays, shrimp cocktail, fruit and cheese displays, chocolate covered strawberries, mini fruit tarts, and grape bites. Many appetizers are offered as gluten free, vegetarian, or vegan. The company also produces specialty cakes, with more than 100 flavor and filling combinations built from cake flavors including chocolate, vanilla, vanilla bean, red velvet, strawberry, almond, lavender, pistachio, German chocolate, coconut, marble, confetti, lemon, carrot, white chocolate, spice, and chai, paired with fillings such as cream cheese, fudge, lemon, honey, raspberry jam, strawberry jam, peanut butter, Oreo cream cheese, butter cream, lemon curd, and chocolate ganache. Premium cake designs include Lemon Raspberry, Strawberries and Champagne, Mimosa, Chocolate Strawberry, Lavender Honey Buttercream, Salted Caramel, Margarita, and Snickerdoodle. Pastry Chef Kaleigh Holmes graduated from Escoffier School of Culinary Arts in 2024 and has worked at Ranchland Country Club and Midland Country Club. The company sources produce locally and works with clients to build menus around their taste, budget, and style.

Indulgence Catering is located on Briarwood Avenue in Midland, about a tenth of a mile from Jal Draw Extension and Portico Way, roughly two tenths of a mile from Northgate, and a short distance from Greathouse Elementary School and Greathouse Park.

The business holds a 4.50 rating from the customers who have reviewed it.