Sullivan's Fish Camp

Sullivan's Fish Camp is a seafood restaurant in Sullivan's Island, SC. It serves classic seafood dishes, raw bar offerings, and composed plates featuring the finest fish, seafood, and produce from the Lowcountry. The restaurant welcomes guests from the beach, locals, and visitors seeking a relaxed yet refined dining experience. It has earned a 4.40 rating from 1,110 reviews.

Named after its hometown, Sullivan's Fish Camp traces its origins to 1988 as a casual neighborhood restaurant. Today, it continues to honor its roots while evolving into a modern fish camp. Chef Jason Stanhope, a James Beard award-winning chef and partner, leads the kitchen, drawing on his experience in Charleston’s most renowned kitchens and his strong relationships with local purveyors. His approach emphasizes innovative takes on classic dishes and a commitment to fresh, regional ingredients. The menu includes items such as oysters, ceviche, smoked fish dip, hush puppy tots, and seasonal salads, with offerings available for lunch, dinner, brunch, and a daily oyster hour.

The business maintains a strong presence across digital platforms and is recognized for having thorough, well-documented information available online. Its website is well-optimized, making it easy for search engines to interpret and for customers to find.

Sullivan's Fish Camp stands as a locally rooted seafood destination in Sullivan’s Island, blending tradition with contemporary coastal cuisine.

Services:

• Events
• Full Buyout Catering
• Large Parties
• Party Menus
• Small Parties