New York Butcher Shoppe is a butcher shop in Simpsonville, SC. The shop provides premium meats, including hand-cut Certified Angus Beef High Choice and Prime, as well as Heritage Breed Pork and hormone/antibiotic-free chickens. They serve the local community with a variety of specialty items such as artisanal cheeses, fine wines, house-made sausages, and a rotating selection of fresh seafood and crab cakes. With a 4.90 rating from 64 reviews, they are a highly regarded destination for quality proteins and specialty groceries.
Founded in 1999 by Billy D’Elia and family, the business was established to bring professional butchery expertise to the area. The shop offers a wide array of prepared foods, including entrees, sides, salads, and dips, many of which are created using a proprietary collection of over 150 recipes. Customers can also find specialty grocery items, deli sandwiches, and frozen pastas. For those interested in deeper engagement, the shop features a Wine Club for accessing hard-to-find bottles and a rewards program for frequent shoppers. Additionally, the shop provides freezer packages and utilizes a smoker for meat preparations upon request.
The business maintains thorough and well-documented information online, making it easy for customers to find essential details. Their digital presence is well-optimized, ensuring that their offerings and services are clearly communicated to the public.
New York Butcher Shoppe provides a unique shopping niche for those seeking high-quality meats and prepared meals in Simpsonville.
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