The Flipside Restaurant is a Southern restaurant (US) in Rock Hill, SC. They serve fresh, flavorful dishes inspired by local ingredients and offer a variety of menus including lunch, dinner, brunch, desserts, drinks, and weekly specials. The restaurant caters to the community with extended hours from 11 am to 9 pm on weekdays and from 9 am to 9 pm on weekends. With over 1,900 reviews and a rating of 4.5 stars, The Flipside Restaurant is highly regarded by its patrons.
The Flipside Restaurant Group was founded by Chef Jon and Chef Amy Fortes, who met in the industry in 2008 and share a passion for food and community. They bring over 30 years of combined culinary experience to their venture, focusing on farm-to-plate cuisine that reflects an upscale Southern style. The Flipside Restaurant is part of a larger group including The Flipside Café, Salmeri’s Italian Kitchen, Fortes Mill Eatery, Sip & Cinder, and Flipside Catering, all dedicated to bringing the heart of Southern hospitality to their customers.
The thorough and well-documented business information available online makes it easy for locals in Rock Hill to find and connect with The Flipside Restaurant. Their commitment to quality and community is evident through their consistent presence and detailed offerings.
In Rock Hill, The Flipside Restaurant stands out as a beloved spot where every meal feels like coming home, offering a warm and inviting atmosphere that fosters lasting connections and memories among its patrons.
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