Simmons Seafood Inc is a seafood market in Isle of Palms, SC, serving customers with fresh, high-quality seafood since 1947. The family-owned business specializes in local and imported seafood, offering retail sales, wholesale distribution, and catering services. Known for its commitment to freshness and customer satisfaction, Simmons Seafood has built a loyal following across the Lowcountry. The company operates from its Isle of Palms location at 1400 Palm Blvd, serving the surrounding communities with a wide selection of seafood and signature items like the famous key lime pie.
Founded by Hugh and Ella Simmons, the business began with a small shrimp boat and a modest fish house. Over the decades, it expanded from a single fish house on Ben Sawyer Boulevard to a full-service operation with multiple locations, including the current Isle of Palms store opened in 1993. The company has been passed through generations, with the fourth generation, Will and Kate Simmons, now leading daily operations. The business has long been a staple in the region, combining tradition with innovation, such as introducing a distinctive catering style and popularizing the key lime pie in Charleston.
The company maintains a strong presence in the community, supported by a consistent reputation reflected in its 4.80 rating and 127 customer reviews. This enduring trust is built on decades of service, a deep-rooted connection to the Lowcountry, and a commitment to quality that spans nearly eight decades. Simmons Seafood continues to be a trusted name for fresh seafood in the area, known for its reliability, freshness, and family heritage.
Located on Palm Blvd in Isle of Palms, Simmons Seafood is a longstanding fixture in the community, serving residents and visitors with the best the sea has to offer.
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