Blue Collard

Blue Collard is a catering service in Aiken, SC, specializing in custom event planning and gourmet meal preparation for birthdays, office functions, and private gatherings. The business offers take-and-bake meals through its market, as well as full-service catering with personalized menus designed to match each client’s vision. Serving the Aiken area and surrounding communities, Blue Collard is known for its thoughtful approach to food, emphasizing quality, presentation, and convenience. With a 4.90 rating from 49 reviews, customers consistently praise the taste and care in every dish, citing memorable experiences ranging from family dinners to holiday celebrations.

Rooted in the personal history of owner Chef Christian Carlisle, Blue Collard draws inspiration from childhood family meals, reflected in the homey atmosphere of its storefront and the bench on the front porch built by his father. The business operates as both a market and catering provider, offering freshly prepared meals that can be taken home, baked, and enjoyed with ease. Its catering service emphasizes customization, ensuring each event features a unique menu tailored to the client’s preferences, budget, and occasion, whether intimate or large-scale.

Located at 113 Waterloo Street SW in Aiken, Blue Collard sits just a short walk from Eustis Park and the Lessie B. Price Aiken Senior and Youth Center, with Richland Avenue West nearby. The location is also within a half-mile of the historic Old Aiken Post Office and the Aiken Golf Club, placing it in a vibrant, accessible part of the city.

The business is recognized for its strong reputation in the local community, built on consistently high-quality food and attentive service. Its ability to deliver exceptional, personalized experiences across a range of events has made it a trusted name for both casual meals and special occasions. Blue Collard stands out in Aiken’s catering scene by combining Southern culinary roots with modern, thoughtful preparation.