Bar and Board Bistro

Bar and Board Bistro is a bar in Newport, RI, offering an eclectic blend of Newport vibes with historic bank vault details behind their marble bar and Bellevue Ave-inspired decor in the Leopard Lounge. They serve create-your-own charcuterie boards, bar bites, and a large wine list, along with weekly events. Opened by native entrepreneur Carolyn Rafaelian, the bistro is known for its locally sourced ingredients and quality food, serving guests from Tuesday to Sunday at various hours. The establishment boasts a 4.30 rating based on positive reviews.

The ethos of Bar and Board Bistro centers around unpretentious, quality food that highlights each ingredient's natural flavors. Their menu features classic New England cuisine with a Mediterranean twist, all made from locally sourced victuals. Chef Andrew Bonamassa leads the kitchen, bringing his extensive culinary experience to create immersive dining experiences both indoors and on their scenic patio.

Bar and Board Bistro has a well-optimized website that search engines read cleanly, making it easy for locals and visitors to find information about their offerings and events.

In Newport, Bar and Board Bistro stands out as a welcoming yet upscale bar and bistro with its rich historical details and locally sourced cuisine, offering an authentic taste of the city's vibrant culinary scene.