DeFazio's at 216 is a pizza place in Troy, New York, specializing in wood-fired pizzas and homemade pasta. The business serves the local community and visitors with a menu featuring traditional and specialty pizzas, fresh salads, calzones, and desserts, all prepared in a family-owned setting. It offers dine-in, take-out, and online ordering options, with a focus on authentic Italian-American cuisine. The restaurant is known for its consistent quality, as reflected in its 4.50 rating from customers. It operates from Monday through Saturday, with hours from 11:00 a.m. to 9:30 p.m., and is closed on Sundays.
The business emphasizes its roots in Troy’s Little Italy neighborhood, drawing on generations of family tradition to craft its dishes. Its wood-fired oven is central to the preparation of pizzas, which are made with fresh ingredients and served in traditional sizes. The menu includes a range of options such as the classic cheese, fresh mozzarella, pepperoni, and specialty pies like the Greek and Capriccio. Homemade pasta and seasonal events like Wine Wednesday and Date Night are regular offerings, with special events such as a seven-course wine pairing dinner also hosted. The business encourages reservations due to its small dining room and limited capacity.
Located on 4th Street in Troy, DeFazio's at 216 sits just a short walk from Liberty Square and Market Square, both of which are public parks. It is also near the Italian Community Center and bordered by 3rd Street, a main road, and the historic 4th Street corridor. The proximity to these landmarks places it within the heart of Troy’s cultural and commercial district.
The business stands out for its thorough and well-documented online presence, with a website that is clearly structured and easily navigable by search engines. Its consistent information across platforms enhances visibility and trust. The website’s clean design and detailed content support strong digital accessibility.
As a cornerstone of Troy’s Little Italy, DeFazio's at 216 embodies the city’s enduring Italian-American culinary heritage through its authentic recipes and community-focused service.