Milea Estate Vineyard of Kingston

Milea Estate Vineyard is a winery in Kingston, NY, offering wine tastings, award-winning wines, vineyard weddings, private events, seasonal dining, and hospitality. Located at 450 Hollow Rd, the vineyard serves guests seeking immersive experiences rooted in the Hudson Valley’s terroir. Known for its 4.80 rating, Milea Estate is recognized for its dedication to sustainable winemaking, farm-to-table cuisine, and thoughtful hospitality. The winery welcomes visitors for guided tastings and seasonal menus featuring locally sourced ingredients, with events and dining available Wednesday through Sunday, and extended hours on weekends.

Rooted in a historic farm property purchased in 1984 by Barry Milea and his father, “Papa Joe,” the estate was launched in 2015 by Barry and Sang Milea, who brought a vision of sustainable viticulture and regional wine production to life. Sang, raised on a farm in Korea, oversees the estate’s organic gardens and practices dressage on the property, while also contributing her discerning palate to the winemaking process. Barry, a former truck driver and founder of Milea Auto Group, brought his leadership and commitment to quality to the vineyard’s development. The winemaking is led by Darren Chertkoff, a professional with over 18 years of experience from renowned wine regions worldwide. The estate’s offerings include a rotating menu of seasonal dishes such as wood-fired pizzettes, Hudson Valley cheese plates, wagyu sliders, lobster rolls, and housemade desserts, all paired with estate-grown wines.

Milea Estate Vineyard stands out for its integration of agriculture, artistry, and community, creating a destination where guests connect with the land and each other. Its focus on sustainability, craftsmanship, and regional authenticity resonates deeply within the Hudson Valley’s cultural and culinary landscape.